These following eight kinds of foods can open the vessels

1.     Corn: it is helpful to metabolize normally the fat and cholesterol;

2.     Tomato: it can eliminate the free radical and some wastes of the body;

3.     Apple: it can break down the fat of body;

4.     Kelp: it can prevent thrombus and inhibit arteriosclerosis;

5.     Tea-leaves: it can alleviate or delay atherosclerosis;

6.     Garlic: it can eliminate the fat which stores in the blood vessels.

7.     Onion: it has the effect of vasodilation and reducing blood viscosity;

8.     Eggplant: it can enhance elasticity of blood capillary.

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